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Manitoba Farm Fresh Vegetables and Naturally Raised Meat - Kurbis Country
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Merry Christmas!

12/22/2014

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It has been awhile since we wrote anything on this page.  I guess that is what happens when you fall into a routine.  It is not that we have nothing going on, it is more that everything is going so well it seems mundane.

We had an awesome fall.  Enough manure was spread, the fields were worked and we even had extra time to clean up the yard and clean out sheds.

Now we are busy in our kitchen pinching perogies, and rolling cabbage rolls.  Two things Heather said she would never do!  However, our recipes are tweaked and we are having a great time.  We have also got our garlic sausage recipe down pat, now we need to produce more pork!

Well, that is about all we have to say right now, Merry Christmas to anyone who reads this.

Rick and Heather

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